The food “revolution” is not new to us, it’s not a fad we’re chasing, it’s who we are and what we do and have been doing since day one.
We have been cooking from scratch since day one. We buy whole ingredients and train our team on how to use fresh ingredients in many ways to introduce variety and innovation on a consistent basis.
Our Concept Stations
Our Food Philosophy
Animal Welfare Policy
Learn About Quest
Local Farmers & Producers
We know firsthand the importance of supporting local businesses. That’s why we utilize Gordon Food Service’s NearBuy program as our primary vendor.
NearBuy offers a variety of produce and specialty items, all produced by farmers and artisans within 250 miles. Their programs provide access to the highest-quality produce and specialty foods that we get to offer in our dining hall. By sourcing locally, we provide unique products that are in-season, in demand, and grown right here in our community.